Delivering a greater customer experience
At Deliveroo we are committed to being the best delivery partner to you. And that means providing a great customer experience so your customers order from you again and again.
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What's new
Celebrate International Fried Chicken Day with Deliveroo
July is just around the corner, which means that it's nearly International Fried Chicken Day!
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We are supporting the World Wildlife Fund’s No Shark Fin pledge
Restaurant partners that add a link from their own website to a Deliveroo brand page can attract up to 5% more orders. To drive orders through web traffic, all you have to do is add a link to your Deliveroo brand page on your website. Customers then know you deliver and can easily access your Deliveroo menu to place orders.
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Pineapples have officially taken over burgers in Australia
Whether or not pineapple belongs on pizza was pretty much the hot topic of 2017, but this year seems to be the year of the burger. Pineapples are clearly here to stay, but is this juicy fruit in the right place?
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The start of reusable packaging
Returnr is a closed-loop reusable packaging scheme giving customers the opportunity to have their dish delivered in a reusable, stainless steel bowl for $6.
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Be a part of our super-kitchens!
Our Deliveroo Editions site in Collingwood is expected to be at full capacity by the end of June, with eight exciting occupants!
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Healthy Dishes on Deliveroo
Maybe you're on a mid-year health kick, or maybe in the morning rush you've forgotten your lunch for work? Well, look no further, because Deliveroo have you covered!
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Introducing dish-by-dish menu search
Millions of customers visit the Deliveroo app each week, browsing through the menus of 80,000 great restaurants globally. We have now made it easier than ever for customers to discover your restaurant by introducing dish-by-dish menu search.
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Portify has landed!
We're excited to announce the launch of Portify, our free app designed to make life easier for Deliveroo riders.
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Get your hands on a hot cross bao this Easter
We've hand picked restaurants across Australia to put their spin on the classic easter treat.
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